Easiest Way to Cook Appetizing Macerated Tomatoes Batch 3

Macerated Tomatoes Batch 3. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV. The definitive site for Reviews, Trailers, Showtimes, and Tickets. Done done donee first commish done~.

Macerated Tomatoes Batch 3 Using your hands, lightly squeeze the tomatoes to gently macerate them. Transfer to a serving platter and enjoy immediately! And one of each (in order left to right). You can have Macerated Tomatoes Batch 3 using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Macerated Tomatoes Batch 3

  1. You need 1 of large vine ripened tomato.
  2. It’s 1/2 cup of Chinese black vinegar or Balsamic vinegar.
  3. Prepare As needed of pink Himalayan salt.

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Macerated Tomatoes Batch 3 step by step

  1. Wash and slice the tomato. Salt the tops of the slices. Restack the tomato into a liquid safe container. Add vinegar to each slice before stacking them together..
  2. Keep stacking I used a measuring cup because of the taper held the tomato slices into place. Let the tomato macerate for 15 minutes. Serve I hope you enjoy..

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